Fruit Kebabs

During our Design and Technology curriculum, Year 1 pupils took part in a hands-on lesson focused on preparing healthy foods. The children designed and made their own fruit kebabs, carefully selecting a variety of fruits to create colourful and nutritious combinations. This activity not only supported their understanding of healthy eating, but also helped develop important skills such as cutting safely, following instructions, and evaluating their designs. It was a creative and enjoyable session that reinforced key learning through practical experience.